[ Yogurt in a cup ] I have always loved yogurt, and of course the sweet one, preferably bought from my favourite sweet shop. The creamy, thick sweet and little tangy flavour was my staple, that I regularly took with Chira or pressed rice. My mom always make yogurt in home. Every night she sets her milk in a left over yogurt mix for next day’s intake. But as she used to make sour one, I preferred to avoid it always. Sour yogurt used to make me vomit. Until very recently, two three years back, I first tried to eat…